Stainless Steel Base-Free Slanted Sauce Bowl

Specifications

The listed weights come from a source column explicitly titled “weight with lid.” Open-bowl-only weight and capacity are engineered to specification.

Guest-facing service

The diagonal opening presents the interior toward the service side while the compact globe body keeps the bowl visually low on a buffet counter or restaurant pass. Use cases shown in the visual set are contextual examples rather than capacity claims.

• Hotel breakfast and cold-buffet counters
• Restaurant garnish and condiment stations
• Catering and banquet mise en place
• Guest-facing tabletop presentation

Finish and structure

The supplied photos show a bright mirror-polished exterior, a satin-brushed interior and a thin continuous diagonal rim. This version is defined by direct counter contact: no pedestal, foot ring or separate lower stand is attached.

Storage and packing

The open bowls can be nested between services as shown in the supplied product references. Each product is packed in one kraft paper box. Exact carton data is listed below.

FAQ

Which models are available?

Models 14, 18 and 22 are listed, with openings of 12.0, 15.6 and 18.6 cm.

Does this version have a pedestal?

No. The globe body rests directly on its original small flat contact area.

Are lids available?

The supplied references show optional transparent slanted lids with a utensil notch and silver or gold finials. Confirm the ordered configuration with the supplier.

How is each bowl packed?

One product is packed in each kraft paper box.